Paleo Chocolate Coffee Cake
This is a fabulous celebration style cake. Wonderfully moist and packed with flavour. You can easily make this vegan too using flaxseed to replace the eggs. The cake is completely sugar free as I have used ground up xylitol in the icing. You can freeze this cake for up to 3 months if wished. To access this content, you must purchase Lean & Nourish Membership & 21 day Kick Start Get Lean Programme or 4 Week Menopause Camp (and access to Lean & Nourish Club).