Gluten Free Ice Cream Cones
Summer is here so I am creating these delicious gluten free and dairy free ice cream cones for my boys.
This is a great recipe which can be adapted for other vegetables too.
When many of us think of mushrooms, we may think of culinary delights such as Portobello or exotic Shiitake but did you know that many species of mushrooms have the potential to dramatically improve your health? Mushrooms contain some of the most powerful natural medicines in nature, especially for boosting your immune system during the cold and flu season.
This delicious salad recipe is taken from my book
Light chicken patties spiked with ginger and garlic and accompanied by a sweet, tangy salsa.
Looking for a healthy vegetarian dish? Try these delicious burgers.
Roasting the vegetables adds a wonderful sweet caramelised flavour to this soup and makes it incredibly simple.
Crunchy tangy fritters accompanied with a wonderful sweet dipping sauce makes this a quick and easy lunch or dinner dish.
A delicious dairy free, gluten free tart full of flavour with the addition of roasted garlic and tomatoes.
I run a range of popular functional nutrition cookery courses and one of our recent courses focused on Adrenal & Thyroid Health.